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Mar 20, 2013
Simple Lemon Chicken
What you need:
6 boneless, skinless chicken breats, halves
2 teaspoons garlic salt
1 TBL freshly grated lemon peel
2 teaspoons dried thyme.
Preheat oven to 400. In a small bowl, combine garlic salt, lemon peel. thyme, and a little pepper. Spray pan or grill with cooking spray. Sprinkle each chicken breast half with mixture. Cook for 20-25 minutes or until the chicken is no longer pink. Turn once during cooking.
Labels:
Chicken,
Less than 5,
Less then 5
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Hi...loving all your recipes....what temp is the chicken to be cooked at?
ReplyDeleteThanks and Keep on Cookin'! :)
I noticed about the same time you did. :) It's 400 degrees. :)
ReplyDelete